After Christmas and the Holidays in general we are all looking for a 'reset' and a way to save money after all the spending during December. I have five main tips but refer to the list I made at the bottom for more ideas.
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I’m 34, My Birthday
I’m 34 now and I don’t feel it. I feel the same haha so age is just a number. Your mind is very powerful and will change the cells in your body based on your outlook.
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Christmas Decor 2024
Our gnome’s name is Rupert. I rescued him from dollar tree and he is quality! He says Merry Christmas!
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Happy Thanksgiving
Hi I hope you all had a great Thanksgiving full of love and joy! Here is a little of what we did this Thanksgiving weekend.
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Lulworth – England UK
I fell in love with England's coast at Lulworth. The scenic views in this country along the coast are just mesmerizing and this is where it all started. If you have not been to England I suggest to at least go to one coastal town and you will be amazed!
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Exmouth – England UK
Another little town in Cornwall England for this post, Exmouth. This was one of the cutest little hamlets we visited.
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Our Trip to Falmouth – England in 2019
This was such a beautiful harbor town full of history and with the most amazing views I have ever seen in my life along with one of the best Bed & Breakfasts I have ever stayed in.
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Dog Food Recipe
Basic dog food recipe that your dog will love!
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My Updated Skincare
Keep it simple sweetie, skincare should not be that difficult.
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Energy Ball Recipe
This is one of my favorite things to make as you do not have to cook at all.
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King Arthur’s Tintagel & Merlin’s Cave
While visiting Cornwall England back in 2019 with my mom on vacation we stopped at King Arthur’s Tintagel Island.
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Chicken Broccoli Alfredo Bake
Hi everyone, this is my version of the healthy chicken broccoli Alfredo bake, hope you make it because it tastes so good!
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My Banana Bread Recipe
1 Loaf Pan Servings: More than one 🙂 Bake at 325°F for 40 minutes Wet Ingredients: Dry Ingredients: Topping: Directions: A fool proof recipe! Combine wet ingredients and mix then add dry ingredients and mix until combinded, pour into baking loaf pan either greased or lined with parchment paper. Top with walnuts (optional) and bake at 325°F for 40 minutes. Depending on your oven it might take longer to bake, always use the toothpick test for doneness. Let cool and serve with or without butter, your choice. Store at room temperature covered for one week or two weeks in the fridge covered. Enjoy! Tips: I use vegetable oil but you…
